Archive for the ‘Jan-June 2013’ Category



Which is the world’s cleanest chlorella? Nearly all chlorella that’s commercially grown contains aluminum and arsenic because it’s grown outdoors where chemtrails and other pollutants contaminate the air. This air falls onto the chlorella farms, and because chlorella is so good at holding onto metals, the metals accumulate in chlorella: Aluminum, Arsenic, Cadmium, Lead and Mercury.

The problem is especially bad in China, where pollution is rampant. Chlorella farms in China have the highest levels of metals contamination found in our testing.

To determine this, we tested 17 different sources of chlorella for all five metals, then tracked them back to their country of origin. We found China to have the highest levels of contamination. And yet, amazingly, chlorella from China is certified organic!

Importantly, we found that the cleanest source of chlorella in the world is NOT certified organic (and it’s not from China). It’s grown indoors, in a tightly-controlled indoor growing environment, so it does not receive any fallout from air pollution, chemtrails, agricultural runoff or other sources.

(We also found which chlorella is the cleanest grown outdoors, where it receives sunlight that’s important for chlorophyll production. We’re introducing that chlorella as well, called “Clean Chlorella SL” where SL means “sunlight.”)

This chlorella has virtually zero levels of metals, pesticides and other pollutants. It is laboratory verified as the cleanest source of chlorella on the planet.


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and milk is not the only source of calcium.


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The medicines wouldn’t come to us, so eight patients were brought to them in the new documentary film, The Sacred Science.

In October 2010, eight people with eight different illnesses were transported deep into the Amazon Rainforest to work with native medicine men for 30 days. There were over 400 applications from people around the world, each desperate to find an answer to their illness. The selection process was grueling, but eventually a decision was made and we embarked on what would become the adventure of a lifetime. Best of all, we had a world class documentary film crew capture the entire journey!

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Many will be happy to read this:


Health benefits of the Durian fruit

  • Durian, like other tropical fruits such as Banana, avocado, and jackfruit, is rich in energy, minerals and vitamins. 100 g fresh fruit provides 147 calories.
  • The fruit is made of soft, easily digestible flesh made of simple sugars like fructose and sucrose that when eaten replenish energy and revitalize the body instantly. Though it contains a relatively high amount of fats among fruits, it is free from saturated fats and cholesterol.
  • Durian is rich in dietary fiber, which makes it a good bulk laxative. The fiber content helps to protect the colon mucous membrane by decreasing exposure time and as well as binding to cancer-causing chemicals in the colon.
  • The durian fruit is a good source of antioxidant vitamin-C (about 33% of RDA). Consumption of foods rich in vitamin C helps the body develop resistance against infectious agents and scavenge harmful free radicals.
  • The fruit is an excellent source of health benefiting B-complex groups of vitamins; a rare feature among fruits, such as niacin, riboflavin, pantothenic acid (vitamin B5), pyridoxine (vitamin B-6) and thiamin (vitamin B-1). These vitamins are essential for the body as it requires them from external sources to replenish.
  • Further, it also contains a good amount of minerals like manganese, copper, iron and magnesium. Manganese is used by the body as a co-factor for the antioxidant enzyme, superoxide dismutase. Copper is required in the production of red blood cells. Iron is required for red blood cell formation.
  • Fresh durian fruit is a very rich source of potassium. Potassium is an important electrolyte of cell and body fluids that helps controlling heart rate and blood pressure.
  • Additionally, it also contains high levels of essential amino acid, tryptophan (also known as “nature’s sleeping pill”) which in the body metabolizes into serotonin and melatonin; these neuro-chemicals have important functions like sleep induction and in the treatment of epilepsy.

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97% of Terminal Cancer Patients Previously Had This Dental Procedure…

Dentists will never tell you this but the next time you are asked to do a root canal, think twice!


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The Power of Herbs


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Start the repairing now!


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Letters like this, from Jason (New York, US), makes working on this blog/website so worhwhile ……………..


I want you [and any interested readers] to know that my blood tests for cancer markers have all shown Negative since a short time after starting my “SSG + 4 other herbs” capsules over 7 months ago. A friend in Malaysia is assisting me, by ordering, picking up, then shipping the 4-herb + SSG capsules, as well as accepting the responsibility of handling my funds for this. This is not an ad, as I don’t intend to sell anything.

She also located a Herb Shop in Kuching, Sarawak, Malaysia that produces a 12-herb powder [in tiny individual dose Zip-Lock bags] which also strongly checked to be beneficial for ME, via Kinesiology. I had her ship me a 3 month supply of those, also.

I can only communicate through her, as the Herb Shop guy, as well as the SSG guy, cannot understand any English. She is fluent in Malaysian, English, Chinese and a couple more.

When the first batches of capsules and powder ran low, I had her ship both together for my second 3-month supply. Later, she did the same with my more recent supply.

Because of my unrelated problem [a chain-saw / tree cutting accident!] I spent 5 weeks in hospital, and put off the follow-up colonoscopy I had planned.

All of my blood tests showed “no-cancer-markers-found” when Primary Care Physician submitted them to two different Labs, following  my beginning SSG [+ other herbs]. ALL blood tests for ~1.5 years earlier had shown *presence* of these markers.

After only 2 weeks on the SSG 4-herb capsules, and immediately prior to receiving the first 12-Herb shipment, I began seeing NO evidence of bloody stools [except for several isolated examples observed over many months.

I realize this is still only anecdotal one-person info, I strongly believe these herbs are very helpful, to me. I would have less confidence if not for BOTH: [1] the good blood tests and [2] the cessation of dark stools. {Bad blood tests had shown problems had existed for many, many months — and several years of dark stools, until I just ignored them, prior to them stopping two weeks after I began SSG/Herbs.}

I am grateful to you, and your site, for first making me aware of SSG, and leading me to search for other things often required to enhance SSG in treating cancer. Kinesiology indicated that SSG alone would only be ~15% beneficial to ME, and I recalled your advice for us not to seek a “cure” with only one tool.

I was already avoiding all red meat for decades, but immediately began a much greater campaign to avoid ALL products containing sugar, including fructose. More than one site said including a green apple helps increase SSG effectiveness, so I added 1 Granny Smith [green apple] daily.

I immediately stopped my “unsweetened” Concord Grape Juice, which I had used daily for years to keep my cholesterol down. No white* sugar present, but very high in fructose. I am taing some natural things for cholesterol control — and seeking others.

The same week I refused a Rx for a cholesterol lowering drug from my Primary Care Physician, a report came out it was so bad, it was being taken off of the market. She is the same one I dare not tell “I am taking herbs for colon cancer” because she told me several years ago, “Don’t take any herbs — they will kill you!” I almost agree with her, because they must be taken with supervision, careful selection … I will be happy to share the info with her, when/if there is proof that my colon cancer is past history.

Such wonderful news, Jason!  Randolph

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